Summary
Highlights
The guest discusses his recent trip to China, detailing his motivations to experience Chinese society and education. He emphasizes his desire to share an unbiased and realistic view of China with his audience, acknowledging the challenges of filming while traveling. He believes that his videos can help others decide if China is the right place for them to study.
The guest describes the impressive infrastructure and advanced technology in China, mentioning experiences like automatic coffee robots and easy-to-use bike-sharing systems. He also praises the efficiency and cleanliness of the subways and the strict but effective rules that ensure safety and order, contrasting it with other major global cities.
The video starts with an introduction of a student named Abdel Rahman, 17 years old, studying economics and management, and a content creator. He achieved a regional score of 16.13 and a first-semester baccalaureate score of 17.14, demonstrating that good grades and extracurricular activities are achievable. The second guest, Abdel Rahman Zahi, 29 years old, shares his background, including his academic success in applied arts, his decision to take a gap year after high school to learn English and French, and his freelance work. He later studied in Cyprus, graduating top of his class and then established an orientation office in Morocco in 2018, which has expanded to seven cities.
Abdel Rahman Zahi recounts applying for the Chevening Scholarship, a highly competitive scholarship, and gaining admission to a top-ranked university in Scotland. He highlights the distinction between universities in North Cyprus (Turkish side) and the UK. He explains his decision to return to Morocco after his studies in the UK, emphasizing the importance of contributing to his home country.
The conversation shifts to food in China. The guest notes the strong, unique flavors and the prevalence of spicy dishes, which can be a cultural shock. He highlights the availability of Halal food due to a significant Muslim population, allowing international students to enjoy authentic Chinese cuisine that adheres to their dietary needs. He cautions against constant eating out due to cost and health, suggesting cooking as a better alternative.
The guest explains that adapting to Chinese culture, particularly regarding food and daily life, requires an open mind and flexibility. He mentions unique fruits and vegetables, and advises students not to expect life to be exactly like home. He humorously points out how even basic aspects of Moroccan cuisine, like 'Taglia' (a traditional dish), can be shocking to foreigners, emphasizing the global diversity of culinary norms.
The guest praises Chinese universities for their focus on a balanced student life, providing extensive facilities for sports, arts, and academic clubs. He highlights the availability of various activities beyond academics, which contribute to personal development—a stark contrast to the purely academic focus often seen elsewhere. He emphasizes that strong academic performance combined with extracurricular involvement is crucial for holistic growth and future opportunities.
The discussion underscores that academic achievements are not enough; involvement in extracurricular activities and clubs is vital for developing leadership, communication, and problem-solving skills. Universities and employers value these skills, as they demonstrate a well-rounded personality and practical experience. Abdel Rahman Zahi shares his own experience as president of the Moroccan community in Cyprus, noting how such roles build character and provide compelling stories for interviews.
The guest describes the highly disciplined and focused atmosphere in Chinese university libraries and classrooms. He notes the respect shown to professors and the emphasis on practical learning and student well-being. He mentions the relaxed relationship between students and professors, allowing for open discussions and even casual interactions outside of class. The physical activity requirements for Chinese students, even unrelated to their major, emphasize the importance of a healthy lifestyle.
The guest admits to having overly high expectations regarding the modernity of Chinese university classrooms, assuming they would all be futuristic. He clarifies that while some facilities are cutting-edge, many are standard. He stresses the importance of understanding the realistic conditions, as not all universities offer the same level of advanced technology. However, he praises the natural beauty and green spaces within Chinese campuses, creating a pleasant study environment.
The hosts briefly discuss the application timeline for studying in China, noting that registrations usually begin in November/December for the following academic year. They offer assistance through their orientation office, providing free consultations and help with documentation. They list necessary documents: academic transcripts, medical exams, a certificate of good conduct, passport, and photos. Financial proofs, sometimes requiring up to 50,000 dirhams (around $5,000-6,000 USD) in the bank, are also mentioned.
University accommodation in China is discussed, highlighting its affordability (ranging from 4,000 to 12,000 dirhams annually, or roughly $400-1,200 USD). Students often share rooms and might need to purchase some furniture. The guest warns against comparing it to luxurious living and emphasizes the importance of adapting to diverse living conditions and roommates from different cultural backgrounds. He notes that while some standards may differ from home, student dorms are generally functional. He shares an anecdote about a student who, by influencing his roommates, transformed their living space from messy to clean, emphasizing the positive influence Moroccans can have abroad.
Chinese universities have strict rules, including curfews, which are enforced to ensure student safety and academic focus. The guest points out that these rules, while restrictive, are intended for the students' well-being. He also highlights the severe consequences of absenteeism and poor academic performance, emphasizing that universities in China are more likely to expel students for these reasons rather than letting them continue to fail. He notes that studying abroad requires self-discipline, as parents aren't there to enforce habits.
The cost of studying in China is surprisingly affordable, ranging from 15,000 to 25,000 dirhams (about $1,500-2,500 USD) per year, including tuition and accommodation. This is significantly cheaper than similar-quality education in many Western countries. These prices make China a very attractive option, especially for students who may not be able to afford education in Europe or North America. He states that China's emergence as an affordable, high-quality education destination makes it a leading choice today.
The guest explains that scholarships in China, while once abundant, are becoming more competitive. Academic performance and extracurricular activities significantly influence eligibility. He clarifies that scholarships are generally not guaranteed for the entire study period and can be reduced or revoked based on academic performance. He challenges viewers to find another country offering similar quality education at comparable prices.
The guest debunks the widespread misconception about university rankings, explaining that rankings vary across different publications and are heavily influenced by research output rather than teaching quality. He advises students not to solely focus on rankings but rather on finding a program and university that fits their individual needs and academic goals. He contrasts the high rankings of Chinese universities with Moroccan universities, highlighting the discrepancy between the quality of education and local student expectations.
This section addresses a common dilemma for students: whether to pursue a language year before specializing or directly enroll in a specialization. The guest suggests that if a student has strong grades, a clear academic path, and good English proficiency, direct specialization is suitable. However, if English skills are weak or the student is unsure about their specialization, a language year (focused on Chinese and improving English) is highly recommended. This year not only enhances language skills but also provides time to explore different fields and make an informed decision.
The guest offers comprehensive advice: prioritize language learning (both English and Chinese), as it opens doors to many opportunities. He warns against making hasty decisions, emphasizing that a year of language study can save years of regret over a wrong specialization. He encourages students to be resilient and adaptable, as the initial culture shock will pass, and the experience will foster personal growth. He also stresses the importance of adhering to one's values and traditions while embracing new cultures.
The guest discusses the challenges of adapting to new smells, customs, and social norms in China, contrasting it with experiences in other countries like the UK and Saudi Arabia. He emphasizes that feeling uncomfortable is part of the growth process and encourages students to remain true to their core values and religious practices. He recounts his experience of performing religious obligations in China and finding communities that support his faith, proving that one can adapt to a new culture without losing their identity.