Summary
Highlights
Vitamin A00:00
Vitamin A is crucial for eye health, bone growth, and gene regulation. Deficiency can lead to night blindness and infections. Sources include egg yolks and liver.
Vitamin B1 (Thiamine)01:00
Vitamin B1 helps convert food into energy and maintain the nervous system. Deficiency causes beriberi, affecting nerves and heart. Found in eggs and meat.
Vitamin B2 (Riboflavin)02:00
B2 assists in energy production and maintaining healthy blood. Deficient in those lacking dairy and meat. Sources include milk and leafy greens.
Vitamin B3 (Niacin)03:00
Similar to B1 and B2, B3 deficiency leads to pellagra with symptoms such as dermatitis and diarrhea.
Vitamin B5 (Pantothenic Acid)04:00
B5 is essential for producing lipids and hemoglobin. Sources include chicken and avocados.
Vitamin B6 (Pyridoxine)05:00
B6 regulates amino acids and red blood cells. Found in fish and potatoes.
Vitamin B7 (Biotin)06:00
B7 aids glucose synthesis and healthy bones. Deficiency is rare, mainly caused by consuming raw egg whites.
Vitamin B9 (Folic Acid)07:00
Important for cell creation, especially during pregnancy. Found in spinach and citrus fruits.
Vitamin B1208:00
Crucial for DNA synthesis and preventing anemia. Predominantly in meat products, vital for vegetarians to monitor intake.
Vitamin C09:00
An antioxidant found in fruits and vegetables, crucial for the immune system. Deficiency leads to scurvy.
Vitamin D10:00
Essential for bone health and mood regulation. Created by sunlight exposure, deficiency causes bone deformities.
Vitamin E11:00
Protects cells and nutrients from damage. Found in seeds and oils, deficiency can cause coordination issues.
Vitamin K12:00
Necessary for blood coagulation, found in cabbage and broccoli. Deficiency can cause excessive bleeding.